Traditional Christmas Turkey served with all the trimmings
£8.25
Whole Pheasant roasted with a Chestnut and Cranberry Stuffing
served with a selection of vegetables
£8.95
Pan fried Salmon Fillet served with a Hollandaise sauce
served with a selection of vegetables
£8.95
Mushroom & Mozzarella Ravioli with a Sundried Tomato sauce topped with Parmesan & served with Garlic Bread
£7.50 (V)
Local Sirloin Steak served with sautéed mushrooms,
baked tomato, chips & peas
£10.95
Hand cut Sussex Ham served with 2 local free-range eggs & chips
£7.95
Lamb & Mint Pie served with chips or new potatoes
& a selection of vegetables
£8.25
Breaded Plaice served with chips, peas & tartare sauce
£7.95
Three local Sausages & buttered Mash served with a Giant Yorkshire pudding with onion gravy & a selection of vegetables
£7.95
Broccoli, Leek & Mozzarella bake served with either chips or new potatoes & a selection of seasonal vegetables
£7.25 (V)

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